The first time Chris and I visited Strewn Winery, we determined to return to taste its higher end wines. So when it advertised it would be serving three of its Terroir wines, we made it the 4th stop of our Cuvee tour route. Of course, we had already tasted 14 other wines before arriving, so the memories are fuzzy and the tasting notes nearly illegible. (I'm noticing that my choices for quality pictures got pretty slim as the day went on too!) The wines consisted of three different years of the "Strewn Three" red blend of cabernet sauvingon, cabernet franc, and merlot. Strewn does not make this wine every year, depending on the growing conditions and the quality of the harvest.
2005 - The sommelier student who served us accurately described the nose as 'cigar box' - rich, thick, sweet and smoky. The wine is exceptionally dry, but without tasting at all of chalk. Its taste and body do not live up to what its nose promises. Its finish was a tad too short and its brick-like colour suggested that it had passed its prime.
2007 - Jeff absolutely loved this wine! According to the place mat (pictured left), "Aromas of plum and a minerality are found on the nose. Flavours of cherry mingle with raspberry and plum on the palate. Supple and silky tannins add to the full round character. This wine from a stellar vintage year can be enjoyed now or allowed to develop through 2015."
2010 - Based on the description alone, I knew this wine was for me! "Cedar, maraschino cherry, vanilla, eucalyptus and spiciness on the nose. Maraschino cherry plays in the flavour with chocolate and a hint of tobacco and a desirable leather. Structured tannins are well integrated. Drinking well now but can cellar up to 2016." The description is bang on, and I bought 4 bottles at $33 each - two of which were for other people.
In addition to the advertised tastings, we were also offered a sample of the pre-release 2011 Meritage. When it is released this August / September, it will be a good buy for $19 / bottle and we'll definitely look for it again.
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